{"id":1083,"date":"2023-10-20T05:12:08","date_gmt":"2023-10-20T05:12:08","guid":{"rendered":"https:\/\/www.ebupress.com\/journal\/aajfss\/?page_id=1083"},"modified":"2023-10-20T13:58:37","modified_gmt":"2023-10-20T13:58:37","slug":"copyright-policy","status":"publish","type":"page","link":"https:\/\/www.ebupress.com\/journal\/aajfss\/copyright-policy\/","title":{"rendered":"Copyright Policy"},"content":{"rendered":"<p>All articles published in Asian-Australasian Journal of Food Safety and Security are open access, which means the articles are universally and freely available online. In addition, the authors retain copyright of their article, and grant any third party the right to use, reproduce and disseminate the article. Allowing the authors to retain copyright of their work permits wider distribution of their work on the condition it is correctly attributed to the authors. 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