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Asian-Australasian Journal of Food Safety and Security

Issue / Publication

Volume 5

Issue

November 2021

Volume
5
Issue
2
Published
November 2021
Articles
6

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Table of Contents

6 Articles

  1. Proximate analysis and formulation of weaning food using germinated cereals, pulses and ground nut

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 32-42 DOI https://doi.org/10.3329/aajfss.v5i2.56954

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  2. Judicious and non-judicious use of colistin sulfate in indoor poultry experimentation and its effect on haematological parameters and body weight in broiler

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 43-54 DOI https://doi.org/10.3329/aajfss.v5i2.56955

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  3. A potential endemic cyprinid for aquaculture and food security: The embryonic development of the Bornean spotted barb Puntius sealei (Herre, 1933)

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 55-62 DOI https://doi.org/10.3329/aajfss.v5i2.56956

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  4. Monitoring of pesticide residues in vegetables collected from retail markets of Dhaka district of Bangladesh using QuEChERS Extraction and Gas Chromatography

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 63-70 DOI https://doi.org/10.3329/aajfss.v5i2.56957

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  5. Heavy metal contamination and antibiotic residues in poultry feed and meat in Bangladesh

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 71-78 DOI https://doi.org/10.3329/aajfss.v5i2.56958

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  6. Analysis of organochlorine DDT residue along with its metabolites in dry fishes from some selected markets of Dhaka city

    Asian Australas. J. Food Saf. Secur. 2021, 5(2), 79-84 DOI https://doi.org/10.3329/aajfss.v5i2.56959

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